Prices listed are per person. Food choices for packages come
from the A La Carte section in this menu.
Package 1
26.95
Two Appetizers
Two Entrées
Pasta & Sauce
Side Dish
Vegetable
Salad
Focaccia Bread
Package 2 23.95
Appetizer
Entrée
Pasta & Sauce
Side Dish
Vegetable
Salad
Focaccia Bread
Package 3
19.95
Entrée
Pasta & Sauce
or Side Dish
Vegetable
Salad
Focaccia Bread
Package 4
11.95
Focaccia Sandwich
Mista Salad or Pasta Salad
Mini Desserts
Beverages
Paper Products
Package 5
10.95
Assorted Specialty Pizzas
Mista Salad or Caesar Salad
Beverages
Paper Products
A La Carte
Appetizers
All appetizers have 50 pieces unless otherwise indicated.
Artichoke and Feta Bake 60.00
Assorted Wraps (Portobello, Turkey, Bavarian Ham) 60.00
Assorted Gourmet Pizzas 60.00
Bacon Wrapped Waterchestnuts in BBQ sauce 60.00
Bruchetta 60.00
Chicken Tenders 60.00
California Rolls 65.00
Caprese on Croutes 60.00
Fresh Fruit Tray 60.00 (serves 20-25)
Goat Cheese & Sun Dried Tomato Tartines 60.00
Imported Cheese Tray with crackers 60.00
Jumbo Shrimp Cocktail 60.00
Mini Crabcakes with honey mustard sauce 75.00
Mini Eggrolls 60.00
Mini Meatballs in mushroom sauce 60.00
Mushrooms stuffed with ricotta, sausage 60.00
Quesadillas 60.00
Seared Scallops with sun-dried tomato cream sauce
150.00 (80 pieces)
Skewered Ravioli with sauce selections 60.00
Skewered BBQ Soy Chicken 60.00
Skewered Grilled Shrimp 70.00
Skewered Tenderloin with horseradish dill sauce
140.00 (100 pieces)
Skewered Turkey, Basil & Proscuitto 55.00
Vegetable Tray 60.00
Traditional Entrées
Half Pan (15 pieces) 60.00
Full Pan (30 pieces) 105.00
Lemon Chicken, Chicken Marsala, Chicken Parmesan
Grilled Herbed Chicken, Breaded Chicken, Chicken Cordon Bleu
Grilled Salmon with lemon butter caper sauce
Pork Medallions with reduction sauce
Roast Beef with rosemary demi-glace
Italian Sausages & Peppers served with mini rolls
Meatballs served in marinara
(30 piece) 25.00 (60 piece) 45.00 (100 piece) 70.00
Baked Specialties
Half Pan 49.00 Full Pan 79.00
Meat or Vegetable Lasagna, Manicotti, Eggplant Parmesan
Premium
Entrées Market pricing applies. For packages, an extra charge will be assessed.
Beef Tenderloin with horseradish dill sauce
Rack of Lamb
Sea Bass with lemon sauce, Tilapia with bruchetta caper sauce
Seared Scallops with sun-dried tomato cream sauce
Veal Parmesan, Veal Marsala
Pasta Pasta & Sauce
Half Pan 35.00 Full Pan 55.00
Pastas: spaghetti, linguini, rigatoni, penne,
fettuccini, potato gnocchi
Sauces: alfredo, garlic and oil, marinara, pesto,
sweet roasted red pepper, tomato cream sauce
Specialty Pastas
Half Pan 50.00 Full Pan 80.00
Creations Pasta, Rigatoni Bolognese,
Four Cheese Ravioli,
Penne Pasta,
Linguini with Clam Sauce, Fettuccini Pesto,
Linguini Carbonara, Vegetarian Pasta
Side Dishes
Half Pan 35.00 Full Pan 55.00
Wild Rice with fresh herbs
Roasted Red-Skin Potatoes with fresh herbs
Garlic Mashed Potatoes, Au-Gratin Potatoes
Macaroni & Cheese
Vegetables
Half Pan 35.00 Full Pan 55.00
Asparagus (may have extra charge)
Baby Carrots with butter dill sauce
Corn Chutney
Green Bean Almondine
Vegetable Medley
Salads
Half Pan 29.00 Full Pan 44.00
Creations Salad ($10 additional)
Antipasto Salad ($10 additional)
Caesar Salad
Greek Salad
Mista Salad
Sandwich Trays
Focaccia Sandwich 25.00
Party Sub 25.00
Assorted Mini Sandwiches 1.25 each
Assorted Wraps 4.95 each
Desserts
Mini Gourmet Dessert Tray (50 pieces) 58.00
Chocolate Fondue 3.95 per person
Personal Desserts 4.95 each
Half Pans serve 8-10, Full Pans serve 25-30.
Prices subject to change
